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Hot Chocolate Season Special

Posted on November 09, 2016 by Richard Turner

Vegan hot chocolate season is here

 With the nights drawing in and the cold, damp mornings it's truly got to be the perfect time to reach for a rich, warm cup of hot chocolate. Celebrate this wonderful chocolate season we have a mega 20% discount on the whole Elements for Life vegan hot chocolate range for the month of November! 

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Posted in organic chocolate, raw chocolate, Special promotion

Supplier Spotlight: Elements for Life

Posted on November 09, 2016 by Richard Turner

We've been working with Elements for Life for a while now and are big fans of their Yummy Scrummy Brownie in particular that is definitely true to it's name!  We caught up with founders Dan and Paula to find out what drives them and their favourite soundtrack to make chocolate to!

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Posted in organic chocolate, raw chocolate, supplier spotlight

Weird and wonderful chocolate flavours

Posted on October 10, 2016 by Chloe Menage

raw chocolate ingredients cacao

We love chocolate - it's great on it's own, but we also love it with other flavours. In this article we look at all the things you can do with cacao - a surprising collection of confection!

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Posted in chocolate pairings, chocolate week, organic chocolate, raw chocolate

Chocolate and smoothies - a match made in heaven!

Posted on September 27, 2016 by Chloe Menage

We’ve rounded up the very best smoothies from around the web, and all them have one thing in common: raw chocolate!

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Cool dessert ideas using raw chocolate

Posted on August 19, 2016 by Accounts Access

raw chocolate ice cream

In the brief warmth which constitutes the British summer time, your appetite might start to wander towards the fridge or the freezer for a chilled treat – after all, chocolate melts in the sun, right? It also melts deliciously over ice cream, makes scrumptious cold desserts and flavours luxurious liquid refreshment.

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Five of the best raw chocolate breakfast ideas around

Posted on July 20, 2016 by Accounts Access

chocolate smoothie

They say breakfast is the most important meal of the day. If you’re looking to make it the best, though, we recommend including some chocolate. We’re not talking about your standard out-of-the box cereal or regular chocolate spread on toast – we mean high quality, ethically sourced and carefully made raw chocolate: by far the best kind.

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Supplier Spotlight: Forever Cacao

Posted on April 21, 2016 by Accounts Access

Forever Cacao’s Pablo hand makes his chocolate in the hills of Wales with Peruvian Cacao which is grown, harvested and dried by Ashaninka families. He aims to bring raw chocolate up to the standard of its roasted counterpart and create something that’s nutritious and completely delicious at the same time. Below we discover Pablo’s favourite product to make, his personal motto in life and much more!  

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